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Line Cook
Roscioli NYC
43 MacDougal Street, New York, NY
Roscioli NYC hiring Line Cook in New York, NY

Roscioli NYC hiring Line Cook in New York, NY

Roscioli NYCMore Info

Full Time • Hourly ($15.00) plus tips
Expired: Jul 6, 2023

Sorry, this job expired on Jul 6, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Core Responsibilities: Cooks are responsible for preparing all mise-en-place for a station and working service. Speed, Accuracy & Temperature, responsible for all protein dishes. Displays teamwork with other stations, inter-station timing, communication, and dynamic multi-tasking. Passion for Italian cooking. 

Required Qualifications: Organization of stations, workplace cleanliness, sanitation, Basic Knife Skills, Teamwork, Efficiency, Food Preparation, Following Recipes, Time Management, 

Compensation Details

Compensation: Hourly ($15.00) plus tips

Estimated Weekly Tips: $400


Required Skills

Efficiency

Knife Skills

Teamwork

Executing Recipes

Time Management

View Job Description

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Italian

Wine Bar, Upscale Casual

Part of Projects by Ariel Arce

The Iconic Roman restaurant empire is coming to New York City!

Opened in the '70s, Antico Forno Roscioli was the first location of the mini Roman empire, garnering unwavering loyalty among locals and tourists alike for its delicious fare. Roscioli Salumeria con Cucina, which opened in 2004, serves composed dishes, as well as world-class cured meats, cheeses and gorgeous wines to pair alongside them. Roscioli Rimessa opened nearby in 2017, with cozy wine tasting dinners and cooking classes.
The New York location will feature all the the favorites from the Roscioli empire including an alimentari (mini supermarket), deli, a tasting menu restaurant, and casual wine bar.

Open Jobs From Roscioli NYC
Backwaiter