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Chef Erin Shambura and Wine Expert Joe Campanale are the team behind this Italian joint, housed on Flatbush Avenue in Park Slope, Brooklyn. Rooted deeply in Italian tradition, the kitchen showcases modern variations on traditional, house-made pastas and time honored sauces. The menu is market-driven and paired with a far-reaching wine program featuring Italy’s top producers alongside bottles from Burgundy, Champagne, the Loire Valley and Northern Rhone, among others. Economical and approachable both in its food and beverage, Fausto is a restaurant for the neighborhood and of the community.