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CHEF de CUISINE
Harry's Hospitality Group
2020 Naamans Road, Wilmington, DE
Harry's Hospitality Group hiring CHEF de CUISINE in Wilmington, DE

Harry's Hospitality Group hiring CHEF de CUISINE in Wilmington, DE

Harry's Hospitality GroupMore Info

Full Time • Salary ($60k - $65k)
Archived: May 31, 2024

Sorry, this job expired on Jun 30, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

5 years


Job Details

Chef de Cuisine - Harry’s Hospitality Group

$60,000.00 – 65,000.00 / year salary with benefits.

  

Work locations are in Wilmington, DELAWARE

Harry’s Savoy Grill & Ballroom

Kid Shelleen’s Trolley Square

Kid Shelleen’s Branmar Plaza


Join our HHG Award-Winning Team!

Work as part of a culinary team that uses fresh seasonal artisanal items in a fast-paced kitchen environment.
Apply your knowledge and learn new things!


Dating to 1988, Harry’s food and service has become renowned, starting with the legendary Harry’s Savoy Grill in North Wilmington, the elegant Harry’s Savoy Ballroom adjacent to Harry’s Savoy Grill and the neighborhood favorite Kid Shelleen’s Charcoal House & Saloon in Trolley Square, and recently opened Kid Shelleen’s in Branmar Plaza!


HHG is a promise of great food, excellent service, and a fun atmosphere. We’re dedicated to offering our guests the finest hospitality experience and strive to exceed expectations every time.

POSITION SUMMARY:
The Chef de Cuisine is responsible for the successful operation of the kitchen thru supervising and developing kitchen staff, ensuring proper preparation and execution of menu items while meeting budget goals to drive the success of the business.


REQUIREMENTS:
Education - Degree from a post-secondary culinary arts training program or equivalent.
Experience - A minimum of five years in a food preparation supervisory position.
Certification - ServSafe certification is required for the position.
Physical - Must be able to speak clearly and listen attentively to employees, dining room staff and guests.  Must be able to stand and exert well-paced mobility for periods up to eight hours in length.  Must have the ability to lift pots, pans, etc., up to 75 pounds in weight.  Must be able to read and write to facilitate the communication process.

Availability must include days, nights, weekends and holidays.

BENEFITS include medical, dental, vision, supplemental, basic life and AD&D, vacation, dining discounts, professional development and more.

Job Type: Full-time

 

Work locations are in Wilmington, DE


Learn more about HHG at https://www.harryshospitalitygroup.com

 


Compensation Details

Compensation: Salary ($60,000.00 - $65,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts

View Job Description

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American

Casual Dining, Restaurant Group, Upscale Casual

Part of Harry's Hospitality Group