Champgane, oysters and fries!
We are a French and American inspired bistro. Extensive wine list. Old world focused wine list. Local and seasonal ingredients. Simple is best.

Job will expect the learning of restaurant menu items, basic knowledge of wines and cocktails. Clearing of tables, running of food when needed. Attending to guests in the best way possible.

We plan to open in June so we are creating our opening team.Great way to learn and gain experience.