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Job Title: Busser/Runner position at Messhall-- Must work weekends for this position
Messhall kitchen in Los Feliz is interviewing candidates for Busser/Runner positions.
The main responsibility for this position is to assist servers and guests in a friendly, professional & knowledgeable manner.
Food Runner Responsibilities
-Picks up food product for orders placed by the service staff and delivers the meal to our guests.
-Assists the kitchen and service staff as needed to maintain the highest level of food quality, presentation, and timing to optimize our guests dining experience.
-Sets up the front line with the equipment, plateware, and smallwares needed to effectively serve all food products.
-Keeps station restocked throughout the shift.
-Reads order tickets as they arrive and place onto ticket minder.
-Tracks cooking times on all orders, checks finished product for proper degree of doneness, appearance, and plate presentation.
-Garnishes finished entrees according to house specifications and procedures.
-Assists the server as needed to optimize the guest’s dining experience.
-Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift.
-Correctly completes closing duties at the end of each shift.
-Assists Chef and other kitchen personnel in accomplishing closing duties and kitchen cleanliness.
-Completes all side work in the front and/or back of the house as assigned by the members of the management team.
-High School diploma preferred
-Ability to listen to directions
-Great organizational skills
-Able to move at least 40 pounds
-Able to stand on your feet for at least 8 hours
-Ability to juggle multiple tasks at once
-Ability to remain calm under stressful situations
-Knowledge of food safety-Two years restaurant experience
-Ability to work in a fast-paced environment
Compensation: Hourly ($16.04) plus tips
Food Safety Knowledge
Safety Procedures Knowledge
Food Handler Certification
Casual Dining, Upscale Casual, Gastro Pub, Bar / Lounge