Job is saved!

Click your avatar to
access saved jobs and applications


Virant Restaurants hiring Line Cook in Chicago, IL

Virant RestaurantsMore Info

Full Time • Hourly ($17.00 - $23.00)
Expired: Jun 29, 2023

Sorry, this job expired on Jun 29, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Vistro Prime by acclaimed chef, Paul Virant, is a neighborhood steakhouse in downtown Hinsdale. We are looking for experienced BOH team members. We are currently seeking experienced line cooks to join our team.

This is an exciting opportunity to work with chef Virant and be an important member of our kitchen crew. If you have a solid work ethic and a strong desire to be a part of a dedicated team, we want to hear from you! Some steakhouse experience is preferred but not required.

Why Vistro Prime is a great place to work:

- Rated one of the best steakhouses in the Chicago suburbs
- Closed on Mondays
- Premium industry wages
- Daily Staff meal
- Health Insurance and Retirement Benefits
- Potential to grow as we grow (Chef Virant is all about long-term commitment and growth for his team.)
- Fun but focused team, dedicated to providing our guests with the best possible experience

Learn more about Vistro Prime at vistroprime.com.

To apply, please send your resume with a short self-introduction—tell us why you'd be a good fit.

Please note that this opportunity is in Hinsdale, 20 miles west of downtown Chicago.


Compensation Details

Compensation: Hourly ($17.00 - $23.00)

Benefits & Perks: Health Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts


Required Skills

Basic Knife Skills

Food Safety Knowledge

Grilling

Sauteing

Meat Cookery

Frying

Prepping Ingredients

Work In a Fast-Paced Environment

Read more


View Job Description

Other jobs you might be interested in


Line Cook
Lula Cafe
Full Time • Hourly (Based on Experience) plus tips
Chicago, IL • Cafe
+1 Awards
Line Cook
Virtue Restaurant
Full Time • Hourly (Based on Experience)
Restaurants by Chef Erick Williams
Chicago, IL • Fast Casual
Line Cook
Mott St
Full/Part Time • Hourly ($19.00 - $22.00)
Chicago, IL • Upscale Casual
Line Cook
Gibsons Italia
Full/Part Time • Hourly (Based on Experience)
Gibsons Restaurant Group
Chicago, IL • Fine Dining
Line Cook
Bazaar Meat
Full/Part Time • Hourly (Based on Experience)
Gibsons Restaurant Group
Chicago, IL • Fine Dining
Line Cook
Gibsons Bar & Steakhouse
Full/Part Time • Hourly (Based on Experience)
Gibsons Restaurant Group
Chicago, IL • Upscale Casual
Line Cook (Earn up to $880/wk)
Bavette's Bar & Boeuf
Full Time • Hourly ($19.00 - $22.00)
Hogsalt
Chicago, IL • Casual Dining
+10 Awards
Line Cook
Sepia
Full Time • Hourly ($18.00 - $22.00)
Restaurants by Chef Andrew Zimmerman
Chicago, IL • Fine Dining
Line Cook
Gibsons Bar & Steakhouse
Full/Part Time • Hourly (Based on Experience)
Gibsons Restaurant Group
Oak Brook, IL • Fine Dining
Line Cook
Bistro Monadnock
Full/Part Time • Hourly ($17.00 - $20.00)
UNA Hospitality
Chicago, IL • Bar / Lounge
Line Cook
Ella’s BBQ
Full/Part Time • Hourly (Based on Experience)
Chicago, IL • Fast Casual
Breakfast Cook
Racine Plumbing Bar & Grill
Full/Part Time • Hourly (Based on Experience)
Chicago, IL • Bar / Lounge
Line Cook
Willies 'n Waffles
Full/Part Time • Hourly (Based on Experience) plus tips
Chicago, IL • Quick Service
Line Cook
Lula Cafe
Full Time • Hourly (Based on Experience) plus tips
Chicago, IL • Cafe
brunch cook
Obelix
Full Time • Hourly (Based on Experience) plus tips
Chicago, IL • Fine Dining
Line Cook
After Lounge
Full Time • Hourly (Based on Experience)
Chicago, IL • Bar / Lounge
Line Cook
Jook Sing
Full Time • Salary/Hourly (Based on Experience)
Chicago, IL • Markets
Line Cook
Scofflaw Group
Part Time • Hourly ($20.00)
Scofflaw Group
Chicago, IL • Restaurant Group
Line Cook
BANDOL BRASSERIE & RAW BAR
Full Time • Hourly (Based on Experience)
Roanoke Hospitality
Chicago, IL • Bakery / Patisserie
Line Cook
Gretel
Full/Part Time • Hourly ($20.00)
Little Bad Wolf / Gretel
Chicago, IL • Casual Dining
Chef de Partie
The Press Room Chicago
Full Time • Salary/Hourly ($20.00)
Chicago, IL • Bar / Lounge
Line Cook
Daisies
Full Time • Hourly ($18.00 - $24.00)
Chicago, IL • Casual Dining
Line Cook
Half Acre Beer Co Balmoral Tap Room & Garden
Full Time • Hourly ($20.00)
Chicago, IL • Bar / Lounge
Line Cook
Bijan's Bistro
Full/Part Time • Hourly ($18.00 - $24.00)
Chicago, IL • Upscale Casual
Line Cook
Tied House + Schubas
Full Time • Hourly ($22.00)
Chicago, IL • Upscale Casual
Line Cook
Daisy's Po' Boy and Tavern
Full Time • Hourly (Based on Experience)
Restaurants by Chef Erick Williams
Chicago, IL • Fast Casual

Fine Dining, Restaurant Group

Part of Virant Restaurants