Zak The Baker, James Beard Nominated and Michelin Bib Gourmand recipient, is an Artisan Bakery & Cafe in Wynwood that is now looking to hire a Chef De Partie for the Savory Kitchen. Qualified candidates should have a culinary degree and/or a minimum of 2 years of professional experience in a high quality kitchen. 

Operating Hours: 7am - 5pm, Closed Every Saturday. 

Responsibilities 

• Control quality on garde manger & hot line stations 
• Monitor & execute all kitchen Standard Operating Procedures 
• Assist Sous Chef & Chef w/ inventory 
• Assist Sous Chef & Chef w/ menu development 
• Assist Sous Chef & Chef w/ training 
• Complete daily reports

Requirements 

• Minimum 2 years experience at a similar professional culinary environment. 
• Culinary Degree is preferred. 
• Professional references 

Compensation

• $20/hour  
• Paid Time Off 
• Health Care, (Dental / Vision) Available 
• Family Meal

We are an equal opportunity employer and value diversity and inclusion and belonging at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.