SOMOS Hospitality, the team behind Tzuco, has announced UMMO, a contemporary Italian dining concept opening in River North at 22 West Hubbard Street in July. Helmed by Principal/Co-Founder Germán González with cuisine by Chef/Partner José Sosa and design by Karen Herold of Studio K Creative, UMMO will offer regional Italian cuisine.  We are seeking bartenders for our brand-new restaurant in River North.  

Title: Bartender

Job Summary:

We are looking for an experienced and creative Bartender to join our team. As a Bartender, you will be responsible for crafting and serving a variety of beverages, providing excellent customer service, and ensuring a memorable bar experience for our guests. Your knowledge of mixology, attention to detail, and friendly demeanor will contribute to the success of our bar.

Responsibilities:

• Welcome and greet customers in a friendly and professional manner.
• Take drink orders from customers and provide recommendations based on their preferences.
• Prepare and serve a wide range of alcoholic and non-alcoholic beverages, following recipes and established standards.
• Mix ingredients to create cocktails and specialty drinks, ensuring accurate measurements and consistent quality.
• Engage with customers, building rapport, and creating a welcoming atmosphere.
• Maintain a clean and organized bar area, including the bar top, glassware, utensils, and equipment.
• Monitor and manage inventory levels of beverages, restocking as needed.
• Handle cash, credit card transactions, and accurately process payments.
• Adhere to all local and state alcohol regulations, ensuring responsible serving practices.
• Collaborate with the bar team to develop and update drink menus and specialty offerings.
• Continuously expand knowledge of mixology, new drink trends, and cocktail recipes.

Requirements:

• Previous experience as a Bartender in a bar or restaurant setting.
• In-depth knowledge of mixology, drink recipes, and bar terminology.
• Strong understanding of different types of alcoholic beverages and their preparation methods.
• Ability to create innovative and visually appealing cocktails.
• Excellent communication and customer service skills.
• Ability to work in a fast-paced environment and handle multiple drink orders simultaneously.
• Basic math skills for processing payments and making change.
• Flexibility to work evenings, weekends, and holidays as required.
• Familiarity with point-of-sale (POS) systems is a plus.
• Certification in responsible alcohol service (e.g., TIPS certification) is preferred.

If you are a skilled and enthusiastic Bartender with a passion for mixology and providing exceptional service, we invite you to join our team. Bring your creativity and expertise to our bar and help us create an unforgettable experience for our valued guests.