Recognition in the guide as a new addition for San Francisco: Rosemary and Pine, part of the awarded Michelin Star Omakase Restaurant Group, is looking for an experienced server. We offer competitive rates, tips, medical, dental, vision, 401k w/company match, room for growth and much more!
Apply to find out more!
Responsibility
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Make guests feel welcome and accommodated.
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Take orders from guests and input them into the point of sale.
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Make menu recommendations to guests.
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List ingredients or common allergens for guests from memory.
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Sell menu specials or limited time offers.
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Run food and drink orders for their tables and for other staff members.
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Get guests a refill (or a second drink).
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ID guests wanting an alcoholic beverage.
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Complete guest transactions.
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Keep track of credit card receipts and cash payment.
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Encourage sign-ups to the restaurant’s loyalty/rewards program.
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Keep their section clean.
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Bus tables.
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Reset tables so waiting parties can be seated.
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Restock server stations with napkins, cutlery, condiments, and small plates.
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Keep the soda station stocked with cups.
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Refill ice at the soda station.
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Do roll-ups.
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Do light prep work to assist the line cooks (e.g., refill ramekins with salad dressing, cut vegetables for garnishes).
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Keep the break area clean.
Availability: Part Time
Job qualification: Experienced and fine dining experience is strongly preferred.