Job is saved!

Click your avatar to
access saved jobs and applications

Sandwich Commis
Bouchon Bakery - Yountville
6528 Washington Street, Yountville, CA, United States
Bouchon Bakery - Yountville hiring Sandwich Commis in Yountville, CA

Bouchon Bakery - Yountville hiring Sandwich Commis in Yountville, CA

Bouchon Bakery - YountvilleMore Info

Part Time • Hourly ($17.00) plus tips
Expired: Jun 24, 2023

Sorry, this job expired on Jun 24, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Chef Thomas Keller's Yountville bakery, Bouchon Bakery, is seeking enthusiastic and capable individuals who are enthusiastic about food, beverage and hospitality to join our culinary brigade as a Sandwich Commis. 
 
A take on the French boulangerie, Bouchon Bakery highlights artisanal breads, pastries and sandwiches with both French and American influences prepared fresh daily. Originally conceived to provide fresh bread to the restaurants, Bouchon Bakery has grown into a central community gathering place for locals and visitors alike. 

Qualified individuals should possess a keen attention to detail, organization and cleanliness. In addition to technical skill of a minimum of 0-1 yearof experience, the individual must have strong interpersonal and communication skills and the ability to be a team collaborator. 

This is a great opportunity for culinary students to join the team. Weekend days only.

Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. We are proud to offer: 

  • Highest wages in the profession 
  • Opportunities for growth and advancement  
  • Company sponsored medical and dental plans with a contribution of 30%-65% of your premium* 
  • Voluntary plans such as vision, life insurance, accident, long-term disability insurance, and pet insurance. 
  • 401K with no waiting periods for your contributions and the opportunity to receive up to 4.5% of your salary as matching contributions 
  • Family meal 
  • Scholarship programs 
  • Peer mentorship 
  • Employee discounts at Chef Thomas Keller’s casual properties 
  • Gym membership programs 

If this opportunity doesn’t interest you, but you have a culinary background, share your resume for future consideration to [email protected]. 

Who we are: 

Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Our goal is to collaborate with talented professionals and offer opportunities to learn and grow within the industry.   

Looking for other opportunities with our group? Check out open positions on ThomasKeller.com/careers 

We are an Equal Opportunity Employer that is committed to inclusion and diversity. 
 
*Company contribution depends on your plan selection. Benefit offerings are subject to change over time.  


Compensation Details

Compensation: Hourly ($17.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program


Required Skills

Communication

Work In a Fast-Paced Environment

Lift Up to 50 Pounds


View Job Description

Open Jobs From Bouchon Bakery - Yountville


Bread Baker
Full Time • Hourly ($17.00 - $20.00) plus tips
Require min. 1 year of experience
Pastry Chef de Partie
Full Time • Hourly ($17.00 - $20.00) plus tips
Require min. 1 year of experience
Retail Associate
Full/Part Time • Hourly ($15.50) plus tips
Require min. 1 year of experience

Other jobs you might be interested in


Line Cook
Nightbird
Full Time • Hourly ($25.00 - $32.00) plus tips
San Francisco, CA • Fine Dining
Line Cook
Ciccio Napa Valley
Full/Part Time • Hourly ($23.00 - $25.00) plus tips
Chef Christopher Kostow
Yountville, CA • Casual Dining
Chef de Partie
The Charter Oak
Full Time • Hourly ($23.00 - $28.00) plus tips
Chef Christopher Kostow
Saint Helena, CA • Casual Dining
Butcher - Line Cook
The Butcher Shop by Niku
Full/Part Time • Hourly ($20.00) plus tips
Omakase Restaurant Group
San Francisco, CA • Fine Dining
Chef de Partie
Kiln
Full Time • Hourly ($20.00) plus tips
San Francisco, CA • Fine Dining
Line Cook
Bar Agricole Inc.
Full Time • Hourly ($18.07) plus tips
San Francisco, CA • Spirits Distributor
Banquet Chef
BxB Hospitality
Full Time • Salary ($75k - $90k)
Brick x Brick Hospitality Group
San Francisco, CA • Restaurant Group
Line Cook
Nightbird
Full Time • Hourly ($25.00 - $32.00) plus tips
San Francisco, CA • Fine Dining
Banquet Cook
Sam's Social Club
Full Time • Hourly ($27.00 - $30.00)
Calistoga, CA • Upscale Casual
+9 Awards
Chef de Partie
Sons & Daughters
Full Time • Salary ($65k) plus tips
San Francisco, CA • Upscale Casual
Line Cook
Yokai
Full/Part Time • Hourly ($22.00 - $25.00)
MZ Dining Group
San Francisco, CA • Upscale Casual
AM Line Cook
Cotogna
Full Time • Hourly ($19.00 - $23.00) plus tips
Quince & Co
San Francisco, CA • Upscale Casual
Line Cook
Back to Back
Full Time • Hourly ($20.00 - $25.00) plus tips
San Francisco, CA • Bar / Lounge
+11 Awards
Commis
Quince
Full Time • Hourly ($18.07 - $19.00)
Quince & Co
San Francisco, CA • Fine Dining
Line Cook
Ciccio Napa Valley
Full/Part Time • Hourly ($23.00 - $25.00) plus tips
Chef Christopher Kostow
Yountville, CA • Casual Dining
+14 Awards
Chef de Partie
Atelier Crenn
Full Time • Salary ($17.00 - $21.00)
Crenn Dining Group
San Francisco, CA • Fine Dining
Line Cook
Dalida
Full/Part Time • Hourly ($21.00 - $25.00)
San Francisco, CA • Fine Dining
Pasta Prep Cook
Cotogna
Full Time • Hourly ($19.00 - $25.00) plus tips
Quince & Co
San Francisco, CA • Upscale Casual
Line Cook
Ernest Restaurant
Full Time • Hourly ($18.07 - $30.00) plus tips
San Francisco, CA • Fine Dining
Line Cook
McCalls Catering & Events
Full/Part Time • Hourly ($18.50 - $25.00)
San Francisco, CA • Event
Line Cook
Gap Inc. Corporate Headquarters
Full Time • Hourly ($23.00 - $26.00)
Gap Inc.
San Francisco, CA • Corporate Dining
Line Cook
Moveable Feast
Full Time • Hourly ($24.00 - $28.00)
Napa, CA • Other
+15 Awards
Chef de Partie
Benu
Full Time • Hourly ($18.50) plus tips
Restaurants by Chef Corey Lee
San Francisco, CA • Fine Dining
Chef de Partie
Ad Hoc
Full Time • Hourly ($16.00 - $18.00) plus tips
Thomas Keller
Yountville, CA • Casual Dining
Chef de Partie
Charlie's
Full Time • Hourly ($20.00 - $25.00) plus tips
St. Helena, CA • Upscale Casual
Line Cook
Salt & Honey Catering + Events
Part Time • Hourly ($26.00)
Oakland, CA • Event Catering
Chef de Partie
Gozu
Full Time • Hourly ($17.00 - $25.00) plus tips
MZ Dining Group
San Francisco, CA • Upscale Casual

French, Desserts

Bakery / Patisserie

Part of Thomas Keller

A take on the French boulangerie, Bouchon Bakery highlights artisanal breads, pastries and sandwiches with both French and American influences prepared fresh daily. Originally conceived to provide fresh bread to the restaurants, Bouchon Bakery has grown into a central community gathering place for locals and visitors alike.

Bread BakerPastry Chef de PartieRetail Associate