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Servers and Back Servers
C. Ellet's Steakhouse
2605 Circle 75 Parkway Southeast, Atlanta, GA 30339
C. Ellet's Steakhouse hiring Servers and Back Servers in Atlanta, GA

C. Ellet's Steakhouse hiring Servers and Back Servers in Atlanta, GA

C. Ellet's SteakhouseMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Jun 22, 2023

Sorry, this job expired on Jun 22, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

C. Ellet’s Steakhouse is the premier dining experience of The Battery, offering top tier steaks, incredible seafood meals, and as always, a little lagniappe. From shucking oysters at our oyster window, creating craft cocktails for our guests, or personalizing private dining experiences for celebrations, conferences, and more, C. Ellet’s is always a convivial space for anyone to enjoy. Here, you are always welcome 

We are on the search for charismatic and welcoming Servers and Back Servers to join our krewe at our modern, sophisticated spin on the classic American steakhouse. We know the people make the place, and we’re looking for the best to join our team! 

To be successful you must treat each of your guests with genuine hospitality, consideration, and respect as you work proactively, anticipating their needs.  You must work with resilience and efficiency while communicating effectively with your guests and peers.  You must maintain ongoing knowledge of our menu and work as a team to ensure everyone is set for success.

Education/Experience Requirements

  • 18 years of age or older
  • 1+ years of relevant experience as a Server
  • Food safety knowledge

 
What C. Ellet's Provides You 
Our employees at Hopkins and Company are the most important part of making our organization successful.  We want to offer our employees the best benefits so they know how important they are to our company. 

We Offer: 

  • Medical, Dental, Vision, Life and Short-Term Disability for Full Time employees
  • Ongoing training and education opportunities
  • Competitive pay based on experience and the ability to earn tips in a fine dining environment
  • 25% discount at all Hopkins and Co. Restaurants
  • Flexible schedules
  • Daily family meal
  • Employee referral bonus

 

About Hopkins & Company: 
At Hopkins and Company our vision is to create an environment that inspires our team to be their best, have a hunger to learn, support local farmers and artisans while having a kind heart.  We love our community, our city and especially our employees. We believe success is a collaboration among everyone that works for Hopkins and Company– our mindset is team focused. We foster an environment that nurtures, cultivates and encourages individual success. We encourage everyone to openly share suggestions, ideas, information and knowledge. If we hire you, it's because we want to invest in you, your personal growth and your future.  

 


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts, Wellness Program, Potential Bonuses


Required Skills

Customer Service

Wine Service

POS Systems

High Volume Service

Food and Beverage Pairing

Service Procedures

Wine Knowledge

Teamwork

Fine Dining Service

Beer Knowledge

Cocktail Making

Spirits Knowledge

Communication

Work In a Fast-Paced Environment

Positive Attitude

Work Well Under Pressure

Attention to Detail

Professionalism

Beverage Service

Read more


View Job Description

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Steakhouse, Seafood

Upscale Casual

Part of Hopkins and Company

Located in the heart of The Battery Atlanta next to Truist Park, C. Ellet’s Steakhouse is a convivial place to gather and pass a good time. Here we connect and celebrate with each other, making C. Ellet’s a true and welcoming home away from home.
We have a passion for steaks, seafood, hospitality— and of course, we love lagniappe!

Opened in August 2017, C. Ellet’s brings an inspired culinary experience to Atlanta from Chef Linton and Gina Hopkins. Both celebrating and redefining American cuisine, the restaurant delivers a vast offering of steaks, seafood and oysters with a unique sophistication, and incorporates fresh and local vegetables into new classics. The menu is emboldened by the duo’s interpretation of the complete, modern experience: a reimagining of the great American steakhouse, transforming all things loved about the signature into a chef- and ingredient-driven, seasonal restaurant that celebrates from-scratch cookery and cherished farmer relationships.

Compassion, integrity and treating others with respect are vital to creating a healthy and convivial place to gather. Profanity, aggression and illegal activities are prohibited at all Hopkins and Company properties. We strive to create an environment for all to feel safe, cherished and celebrated.