Job Title: Pizza Cook
Reports To: Sous Chef
Roberta’s Studio City is looking for pizza cooks!
Opened in Brooklyn in 2008, Roberta’s changed the pizza game. They quickly became a mecca for pizza and culture. Shortly after, they opened Blanca, which received 2 Michelin stars. There are now 6 Roberta’s locations on the east and west coast. Roberta’s does high profile pop up events in NYC, LA, Miami, Chicago among a host of other cities. Roberta’s is actively expanding its empire and is looking for talented people to join the family and grow with us!
OPPORTUNITY:
- Looking for people with some kitchen experience who want to become pizza masters!
- Make Neapolitan style pizza dough from scratch
- Pull fresh mozzarella by hand
- Hand stretch pizza dough in less than 20 seconds
- Master pizza production in a hand crafted pizza oven
- Work a busy service smoothly and proudly
QUALIFICATIONS:
- Works hygienically during the COVID-19 era
- Applicants should have at least 1 year of kitchen experience, but a good attitude is more important
- Applicants must be able to stand on their feet for 8+ hours and lift 50lbs
- Full availability including nights and weekends
Compensation: Depends on Experience.
We look forward to hearing from you!
