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Line Cook
Osteria Mozza
6602 Melrose Avenue, Hollywood, CA, United States
Line Cook at Osteria Mozza

Line Cook at Osteria Mozza

Osteria MozzaMore Info

Full Time • Hourly (Based on Experience)
Expired on Feb 5, 2017

Sorry, this job is no longer available. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Osteria Mozza is seeking for energetic, enthusiastic and experienced LINE COOKS to join our team.

Minimum of 1 year of experience in an upscale casual restaurant, Italian cuisine knowledge is a plus.

Candidates must have a good work ethic, be a team player and show self-motivation to handle the high paced volume at a very high level of quality.

Honesty and integrity above all.

We offer health benefits: medical, vision, dental and 401K.

Please email your resume to [email protected]


Compensation details

comprehensive benefits: medical, vision, dental and 401K


Required Skills

Advanced Knife Handling

Chopping

Dough Making / Portioning

Dressings

Enforcement Of Safety / Sanitation Standards

Fish Cookery

Fish butchery

Food Handlers Certificate

Food Safety Knowledge

Frying

General knife handling

Gluten Free

Grilling

Kitchen Cleaning/Sanitation

Meat Butchery

Meat Cookery

Pasta Cooking

Pasta making

Pizza Cooking

Portioning

Saute

Up to 200 covers a night

Vegetable Breakdown

Read more

View Job Description

Open Jobs From Osteria Mozza


Busser
Full Time • Hourly (hourly + tips)
Require min. 2 years of experience
Floor Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

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Upscale Casual

Part of B&B Hospitality Group

Guests can gather to enjoy items from the Mozzarella Bar and the remainder of the menu features salumi, pasta, seafood and meat dishes as conceived by Nancy Silverton, with partner Joe Bastianich.

Awards
2016
2012
Open Jobs From Osteria Mozza
BusserFloor Manager