Hilton Doubletree Crystal City is searching for a talented Round Cooks to join their culinary team! Do you have a passion for the culinary arts, a genuine spirit to serve, and the desire to grow within an outstanding company? If so, apply today. Come join this fantastic team! The ideal candidate will have open avaliability and must be flexible to work weekends and holidays.

What will I be doing?

As a Round Cook, you would be responsible for providing shift relief for breakfast, dinner, station and second cooks in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare food items according to designated recipes and established standards
• Prepare and maintain quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks and seasonings
• Maintain cleanliness and comply with food sanitation standards
• Practice correct food handling and food storage procedures according to federal, state, local and company regulations
• Manage guest orders in a friendly, timely and efficient manner
• Ensure knowledge of menu and all food products
• Stock and maintain par levels for designated food station(s)
• Visually inspect all food sent from the kitchen