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All BOH at Heisler Management

All BOH

Heisler Management

2001 West Grand Avenue, Chicago, IL

Full Time • Hourly (Based on Experience)

Expired on Jan 25, 2017

This business is looking for talent from Chicago, IL

Requirements

2 years

Job Details

Trench, the latest project from Heisler Hospitality (Bad Hunter, The Revel Room, Queen Mary, Bar Deville, Pub Royale, Lone Wolf, and more) located in the heart of Wicker Park, is searching for all BOH positions including: Prep Cooks, PM line cooks, AM line cooks, and Dishwashers.

Helmed by well-known hospitality entrepreneur Matt Eisler and renowned designer Kevin Heisner, Heisler creates unique, concept-driven drinking and dining establishments. Taking an unconventional and organic approach towards each individual project while infusing their distinctive sensibilities, Heisler develops award-winning concepts that are current, refined, and timeless. Together, they have not only become known for their forward-thinking projects, but also for their efforts to mentor and champion the people they work with.

Please attach your resume and a brief description of why you would make a great addition to our team.

Required Skills

Advanced Knife Handling

Charcuterie

Chopping

Fish butchery

Food Handlers Certificate

Frying

General knife handling

Kitchen Cleaning/Sanitation

Meat Butchery

Meat Cookery

On-site Special Events

Sauce Development

Saute

Servesafe Certified

Sous-vide

Up to 200 covers a night

Vegetable cookery

Read more

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About Heisler Management

Part of Heisler Hospitality

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