Required Years of Experience
0-1 years
Job Details
DIZENGOFF, a traditional Israeli-style hummusiya, is seeking a line cook!
Starting wage is a minimum of $15/hr plus tips. Paid time off and benefits are available to all full-time employees.
Candidates must be fired-up about hospitality and providing a welcoming experience for our guests. Candidates put the guest first while paying close attention to the details. Dizengoff is a fast-paced restaurant – candidates must be able to handle high volume with an upbeat attitude, be self-motivated, and work clean while dishing up that next-level hospitality.
Compensation Details
Compensation: Hourly ($15.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts, Wellness Program
Required Skills
Customer Service
Food Preparation
Food Safety Knowledge
POS Systems
Gallery
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Jewish / Kosher
Food Truck / Stand, Fast Casual
Part of CookNSolo Restaurants
Dizengoff is an authentic, Israeli-style hummusiya (hummus stall) serving freshly-made hummus topped with rotating seasonal garnishes like hot spiced lamb with pine nuts or avocado with peanut harissa – accompanied by hearth-baked pita, chopped salad, and Israeli pickles. A Lemonnana, which is an ultra refreshing Israeli-style frozen mint lemonade along with local craft beer wash down a vibrant and healthful meal that is a staple of every slice of Israeli society.
Dizengoff is a part of CookNSolo Restaurants, co-owned by Philadelphia's and award-winning restaurateurs, chef Mike Solomonov and Steve Cook. Sister restaurants are Zahav, Abe Fisher, Federal Donuts, Goldie, K'Far, Merkaz, and Laser Wolf.
There's no cheaper ticket to Israel than a trip to Dizengoff!
Tel: 215-867-8181
