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Backwaiter
Asador Bastian
214 W Erie St, Chicago, IL 60654, United States
Asador Bastian hiring Backwaiter in Chicago, IL

Asador Bastian hiring Backwaiter in Chicago, IL

Asador BastianMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Apr 27, 2023

Sorry, this job expired on Apr 27, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

     SEEKING TALENTED INDUSTRY PROFESSIONALS
       
TO JOIN OUR TEAM!


Asador Bastian is a Chicago-styled chop house inspired by the grill houses (“asadors”) of San Sebastian, Spain; famous for serving the best steaks in the world. 

The restaurant features two unique spaces; a soft lit bar just off the ground floor and an intimate dining room above. 


What we’re looking for:  

  • Experience in an upscale, fine dining environment

          Willing to hire and train the right candidates!

  • Ability to thrive in a team oriented environment
  • Positive attitude
  • Passion for growing within the industry

What we offer:

  • Competitive Compensation Rates
  • Referal Bonuses
  • Healthcare, Dental & Vision
  • Partner Restaurant Discounts
  • Unique Employee Assistance Programs 
  • Ample Opportunity for Growth


Apply through Culinary Agents or reach out directly with your resume to [email protected]


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Potential Bonuses, Dining Discounts, Wellness Program

View Job Description

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OPENING SOON

Spanish, Steakhouse

Fine Dining, Bar / Lounge, Wine Bar

Part of Eat Well Hospitality

A reimagined Spanish chophouse from the team that brought you Andros Taverna.

Set in the iconic "Flair House", Chefs Doug Psaltis and Hsing Chen bring the cuisine of San Sebastian to the gallery district of River North.