Léon, a new year-round open hearth restaurant on Shelter Island, is hiring Line Cooks to join our team!
We offer:
- Highly competitve hourly rates
- Housing on Shelter Island
- Subsidized medical, dental, and vision insurance at 90 days of employment
- Paid time off
- Staff dining discount
We are a small team that works together toward the goal of making the best possible product using local ingredients.
Succesful candidates will:
- Have experience with open hearth cooking
- Have a passion for food and knowledge of standard culinary techniques and protocols
- Bring detail and care to their work while multi-tasking in a fast-paced environment
- Be focused, energetic, and communicative
- Be committed to working as part of a team
- Have open availability
While performing the duties of the job, a Line Cook is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. They must regularly lift and/or move up to 25 pounds.
