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General Manager
La Roca
4161 Main St, Philadelphia, PA 19127, USA
La Roca hiring General Manager in Philadelphia, PA

La Roca hiring General Manager in Philadelphia, PA

La RocaMore Info

Full Time • Salary (Based on Experience)
Expired: Apr 25, 2023

Sorry, this job expired on Apr 25, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
We are La Roca in Manayunk and we are looking for a new general manager for our restaurant.  We are a 2 floor Mexican restaurant with a second floor outside deck!!  Our current GM is leaving at the end of May and I would like a lot of overlap training. Our current GM has been here almost 3 years.  Manayunk is a very restaurant oriented part of Philadelphia.
We are looking for somebody with a restaurant background. With great knowledge of the front of the house and back of house.  You will need to be able to jump into any job at any moment.
ServSafe and RAMP manager certs needed to start.
You will be responsible for all scheduling. You will be responsible for all ordering and inventory control,  food cost control, labor costs control, booking music/DJ's etc.
We host weekly events and many private parties. 

An ever changing restaurant world is where we live and want someone who understands that. 
Responsible for all ordering and inventory control, food cost control, labor costs.  Booking music/DJ's etc.

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Dining Discounts


Required Skills

Customer Service

POS Systems

Scheduling

Food Safety Knowledge

Conflict Resolution

High Volume Service

Leadership

Staff Management of up to 20

Staff Management of up to 75

Team Management

Service Procedures

Communication

Restaurant Management

Attention to Detail

Inventory Management

Food and Beverage Pairing

Recruiting

Positive Attitude

Ordering / Purchasing

Financial Management

Professionalism

Payroll Management

Organizational Skills

Problem Solving

Management

Beer Knowledge

People Skills

Events Management

Spirits Knowledge

Budgeting

Business Management Knowledge

Teamwork

Motivated

Multitasking

Staff Scheduling

Training Others

Guest Service

Food Preparation

Guest Interaction

Bartending Skills

Hiring Staff

Menu Development

Staff Training

Table Service

Work In a Fast-Paced Environment

Social Media Management

Beverage Knowledge

Floor Management

Payroll

Safety and Sanitation

Standing for Long Periods of Time

Team Coaching

Cash Handling

Decision Making

Pricing

Bar Knowledge

Food Handler Certification

Alcohol Service Compliance

Food and Beverage Knowledge

Read more

View Job Description

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Mexican, Latin American, South American

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(267) 437-4692