Commonly referred to as “the melting pot”; New York City is a place where dreams, innovation and diversity play a key role in paving the way into global trends. It’s a city of many firsts, looked at by the rest of the world as a gateway keeper into what’s new, cool and exciting.

With Manhattans first Bourbon distillery, the elevated food and beverage outlets over five stories in the heart of NoHo, there will be a focus on locally sourced and straightforward cuisine. We are teaming up with what we consider the best that New York has to offer, spanning from our produce to beverage program, in an ever evolving menu that will change with the ingredients it’s founded on.