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Upscale Casual, Wine Bar, Fine Dining, Gastro Pub, Casual Dining
We are very excited about this wonderful new French Brasserie concept in the heart of `Georgetown Washington DC. Running the kitchen is a very talented and dedicated chef with a Michelin Star background. He is very passionate about his position and the food he will be producing and runs a very cohesive kitchen. He loves to mentor and coach the team so everyone is working as one. He's dedicated to a smooth running operational kitchen, with a great working environment insuring everyone has a great experience every day. This is something that has not been done with a French Brasserie before, so if you are wanting to try something new send us your resume today.