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Assistant Manager
Beatnik West Town
1604 West Chicago Avenue, Chicago, IL
Beatnik West Town hiring Assistant Manager in Chicago, IL

Beatnik West Town hiring Assistant Manager in Chicago, IL

Beatnik West TownMore Info

Full Time • Salary (Based on Experience)
Expired: Apr 20, 2023

Sorry, this job expired on Apr 20, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Bonhomme Hospitality is currently seeking an ASSISTANT GENERAL MANAGER to join the team at BEATNIK WEST TOWN Chicago. 

About Bonhomme Hospitality: Bonhomme Hospitality has garnered some of the industry's most coveted accolades, including a Michelin star, a Michelin bib gourmand, two Jean Banchet nominations, and a 'Best New Restaurants in America' win from Esquire, amongst many others.
Our passion is to immerse guests in new, irresistible settings that reflect the constantly evolving and changing language of hospitality, with global flavors, visual opulence, and storytelling at the heart of all our properties. This quality is reflected in the harmonious narrative that exists between our culinary vision, beverage programs, interior designs, music and entertainment.

- A minimum of 1 year of experience working in a similar high volume restaurant as a manager/assistant general manager.
- Comfortable with assisting in wine service.
- Strong service skills with dedication to the guest experience
- Strong leadership skills with managing, training and motivating employees. 
- Outgoing, personable positive attitude, with a STRONG attention to details 
- Experience with TOAST POS systems, Craftable, 7Shifts, Wine inventory systems - preferred but not required
- Extensive knowledge of RESY how to control the flow, maximizing guest satisfaction and turning tables (required).
- Conduct inventories and cost control, write schedules and order supplies, review P&L


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Team Development and Training

Wine Service

Customer Service

POS Systems

High Volume Service

Conflict Resolution

Food Safety Knowledge

Scheduling

Communication

Leadership

Staff Management of up to 20

Service Procedures

Attention to Detail

Team Management

Read more

View Job Description

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Mediterranean

Upscale Casual, Bar / Lounge

Part of Bonhomme Hospitality Group