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Restaurant Manager
The Salt Line - Bethesda
7284 Woodmont Ave, Bethesda, MD 20814
The Salt Line - Bethesda hiring Restaurant Manager in Bethesda, MD

The Salt Line - Bethesda hiring Restaurant Manager in Bethesda, MD

The Salt Line - BethesdaMore Info

Full Time • Salary (Based on Experience)
Expired: Apr 20, 2023

Sorry, this job expired on Apr 20, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
The Salt Line Bethesda is Seeking Restaurant Managers.

Building on the success of The Salt Line (DC), Longshot Hospitality is thrilled to have opened its second The Salt Line in the bustling and up and coming Ballston neighborhood and now has it's third location anticipated to open in Bethesda in May 2023. We're looking for enthusiastic and experienced hospitality professionals to join The Salt Line team and be a part of this exciting new addition to the growing The Salt Line family! 

Candidates ideally have a minimum of 1-2 years of comparable restaurant manager experience, although great opportunity as well for mature candidates with other front of house experience looking to take the next step into management. All candidates, first and foremost, are excellent team players, have a passion for guest service, and take pride in delivering an exceptional guest experience. Ideal candidates have both fine dining and high volume experience, strong leadership skills, a collaborative team mentality, are highly efficient and organized, work well under pressure, and bring a genuine infectious passion and enthusiasm for all things Food, Beverage, and Hospitality. 


This position will work closely with the General Manager in opening and closing the restaurant, supervising the daily shifts and operations, staff support and development, and first and foremost ensuring the highest level of guest service and satisfaction.

Little bit about us: The Salt Line concept combines the spirit of a New England Style Raw Bar and Seafood House with the  bounty of the Chesapeake and the energy of the Nation’s Capital Region. The original The Salt Line, located across the street from Nats park in the Navy Yard neighborhood, has firmly established itself as one of the best, busiest and most beloved restaurants in Washington DC. Both neighborhood go-to spot and acclaimed dining destination, TSL has received numerous accolades since opening in fall of 2017, including a coveted three stars from the Washington Post's Tom Sietsema. the 2019 Rammy for Chef of the Year to Kyle Bailey, and the 2020 Rammy for Favorite Gathering Place. The menu draws inspiration from New England Classics and the treasures of the Mid-Atlantic and  showcases these highly executed classics along side other creative offerings such as seafood charcuterie, crudos, signature raw bar items, and chef driven seafood entrees. The beverage program complements the menu with an extensive signature cocktail, a dynamic craft beer list drawing heavily from NE & local breweries, and a carefully curated international wine list. 

The second The Salt Line opened to immediate accolades and success in the Ballston neighborhood of Northern Va. The Bethesda location will be the third The Salt Line, with plans to slowly but surely continue to expand the concept. 

The Salt Line is brought to you by Longshot Hospitality, a DC based team of veteran restaurant professionals committed to providing signature dining experiences built around world class food, ambience and hospitality. Longshot Hospitality is an award winning young, energetic, and growing restaurant group in the DMV area and offers considerable opportunity for growth and development for the right candidates.


Competitive salary commensurate with experience. The Salt Line is an equal opportunity employer.
Benefits Offered:

  • Competitive pay
  • Two weeks paid time off
  • Bi-annual bonus structure
  • Company health care plan
  • Company wide dining benefits 
  • Parking benefits
  • Quality of life scheduling (consistent 5 day work week)
  • Commitment to appropriate management team support
  • Excellent opportunity for growth in an expanding restaurant group 

If you think you are up to the challenge and are ready to be a part of someplace special we want to meet you! Please submit a resume along with a brief cover letter telling us why you think you'd be the right fit for The Salt Line. 
*Please note The Salt Line has a Covid 19 vaccination policy in place and requires all staff to comply.

For more information, follow @TheSaltLine on Twitter and Instagram or visit www.thesaltline.com.

https://www.washingtonpost.com/lifestyle/magazine/the-salt-line-is-an-instant-hit-with-superb-seafood-and-a-view-to-match/2017/08/28/5e7cf3b0-8693-11e7-a94f-3139abce39f5_story.html?utm_term=.9d8b2412c9ba

https://dc.eater.com/2019/10/25/20931908/salt-line-dc-washington-nationals-unofficial-restaurant-bar-ryan-zimmerman-partner-world-series


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Potential Bonuses, Dining Discounts

View Job Description

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OPENING SOON

Seafood

Upscale Casual, Bar / Lounge

Part of Long Shot Hospitality

Building on the success of The Salt Line (DC), Longshot Hospitality is thrilled to open its third The Salt Line in Bethesda early 2023.

The Salt Line combines the spirit of a New England Style Raw Bar and Fish House with the bounty of the Chesapeake and the energy of the Nation’s Capital Region. The original The Salt Line, located across the street from Nats park in the Navy Yard neighborhood, has established itself as one of the best and busiest restaurants in Washington DC. Both neighborhood go-to and dining destination, TSL has received numerous accolades including a coveted three stars from the Washington Post's Tom Sietsema. the 2019 Rammy for Chef of the Year to Kyle Bailey, and the 2020 Rammy for Favorite Gathering Place.

Chef Bailey's menu draws inspiration from New England Classics and showcases his creative talents with seafood charcuterie, crudos, and signature raw bar offerings. The beverage program boasts an extensive cocktail and craft beer list, drawing heavily from NE & local breweries.

The Salt Line is brought to you by Longshot Hospitality, a team of veteran restaurant professionals committed to providing signature dining experiences built around world class food, ambience and hospitality.

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