Empellón Taqueria, established by chef and founder Alex Stupak, is seeking servers. All candidates must have previous high-volume NYC restaurant experience, be hardworking, responsible, detail-oriented, and kind. The position is full-time or and requires daytime, evening, and weekend availability.
Job Details:
- Minimum of 2+ years of NYC hospitality experience
- A passion for food and quality service
- Comfort in a high-volume/fast-paced environment
- Strong communication skills
- Able to work under pressure, team player
- Professional, articulate, friendly, and punctual
- Full-time flexible hours are required (able to work nights, weekends, holidays)
Benefits
Competitive rates & opportunity for growth
Paid Time Off
Benefits package, including vision/dental/medical, offered after 90 days to full-time employee
Commuter Discounts
Dining Discounts to sister locations
We are an equal opportunity employer, dedicated to policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability or any other basis prohibited by federal or state law
