Required Years of Experience
2 years
Job Details
Chasin' Tails Centreville (https://chasintailsss.com/)
- Assisting with stocking and setting up the kitchen stations
- Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
- Plating prepared foods based on senior chef’s guidance
- Working with servers to ensure that orders are completed according to request and on time
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
- Our line cooks will need to be hungry, humble, smart and have the ability to execute.
- Our line cooks will be expected to show care while always challenging us and other teammates to improve.
- Our line cooks must love learning and growing with an open mind.
- Our line cooks must spread good vibes and have empathy and compassion for people.
- Our line cooks must be looking creative solutions that benefit everyone involved.
Compensation Details
Compensation: Hourly ($18.00)
Benefits & Perks: Dining Discounts, Gym
Required Skills
Basic Knife Skills
Food Safety Knowledge
200 Covers Per Night
Cleaning / Sanitation
Sauteing
Prepping Ingredients
Frying
Teamwork
Read more
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Seafood, Cajun / Creole
Casual Dining, Upscale Casual
Part of Happy Endings Hospitality
We are excited to announce a major evolution of our brand and our menu, as we celebrate our family’s roots from Baton Rouge, Louisiana and expand our focus to seafood from around the world.
Over the past decade, we have realized that our true passion is to express all of who we are – our American, Asian, and Cajun identities – through seafood.
We are on a journey to rediscover who we are and what we want to become. Our team at Chasin’ Tails have been busy at work and we are excited to show you what we are working on.
