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Host
FONDA EVANSTON
1735 Benson Avenue, Evanston, IL
FONDA EVANSTON hiring Host in Evanston, IL

FONDA EVANSTON hiring Host in Evanston, IL

FONDA EVANSTONMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Apr 16, 2023

Sorry, this job expired on Apr 16, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Hosts and Hostesses needed for new restaurant now open on Chicago’s North Shore. FONDA cantina, a new authentic, indigenous Mexican restaurant and bar, is open in Evanston and looking to grow our team. 

We are looking for someone who can be a welcoming presence and coordinate seating the dining room.

This will be an excellent position for someone to grow working with experienced food & beverage leadership, both front and back of the house. Experience is a plus, but a willingness to learn is the key!

Our ideal candidate will be relaible and adept at providing exemplary Guest service. A thirst for knowledge and the desire to push oneself to learn more, coupled with a strong work ethic and an ability to learn will fit in tremendously with our small (but growing) group.

Bilingual (English/Spanish) would be a plus!

Located in Evanston, a three minute walk from the Davis Street Purple Line/Metra stop.

Must be at least 16 years old.

Benefits including Insurance, PTO, direct deposit, health club, dining discounts, and transportation discounts included as part of compensation.

Please send us your resume along with a short note about you and your passions and we will get back to you quickly.


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Dining Discounts, Tipped position.


Required Skills

Customer Service

Communication

Reservation Management Platforms

Teamwork

Positive Attitude

Multitasking

People Skills

Professionalism

Work In a Fast-Paced Environment

Welcoming Guests

Attention to Detail

Standing for Long Periods of Time

Guest Service

Reservation Systems

Guest Reception

Hospitality Driven

Punctuality

Online Reservation Systems

Reservation Management

Read more

View Job Description

Open Jobs From FONDA EVANSTON


Bartender
Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Waiter / Waitress
Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Lead Line Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Mexican

Casual Dining, Bar / Lounge

FONDA cantina is a time machine capable of taking you back. Back to the stovetops of our chef’s grandmothers. Back to the essence of joy one feels when a plate is laid before them by a person who cares.

We have two experiences to take you from our past to the present. Fonda, which is a more traditional approach to dining, and the Cantina, which celebrates our cocktail program, and allows our guests to enjoy a meal a little more quickly. Both distinctly rooted in our goal: to provide authentic and thought-provoking cuisine.

Open Jobs From FONDA EVANSTON
BartenderWaiter / WaitressSous ChefSee all open jobs (4)