Receiver at Lupa Osteria Romana

Receiver

Lupa Osteria Romana

170 Thompson Street, New York, NY, United States

Full Time • Hourly (Based on Experience)

Expired on Jan 15, 2017

This business is looking for talent from New York, NY

Requirements

1 year

Job Details

Lupa Osteria Romana is looking for a Receiver to join our team.

The job is 5 - 6 days a week, about 50-60 hours.

Responsibilities but not limited to:
• As the receiver, the primary responsibilities for this position include receiving, storing and organizing all the product that enters the restaurant.
• Your attention to detail must be at a heightened level as you will receive all products. You will be inspecting products for temperature (if perishable), shortages, overages, and damages.
• The ideal candidate would be a self-motivated, hard-working individual who is passionate about food and wants to learn about working with great product.
• You must have the ability to work independently and the ability to communicate effectively with the team.

Physical expectations (must):
• Able to stand for longer than 8 hours +
• Able to lift 35 - 50 pounds regularly
• Able to bend, stoop, lift, reach, push, pull, twist, walk, crouch, and squat.

We offer comprehensive benefits: medical, vision, dental, 401K, paid vacation after 1 year.

Compensation details

comprehensive benefits: medical, dental, vision, 401K

Required Skills

Food Safety Knowledge

Inventory

Receiving/Organizing

Ability To Lift 40+ Lbs

About Lupa Osteria Romana

Part of Batali & Bastianich Hospitality Group

A Greenwich Village favorite, this collaboration between partners Mario Batali, Joseph Bastianich, and Mark Ladner specializes in high quality, moderately priced Roman fare with a New York edge. Lupa is a fun, boisterous and unpretentious trattoria with a warm and welcoming atmosphere.

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