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Server
Smoke Daddy
Wrigleyville, Chicago, IL, USA
Smoke Daddy hiring Server in Chicago, IL

Smoke Daddy hiring Server in Chicago, IL

Smoke DaddyMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Apr 12, 2023

Sorry, this job expired on Apr 12, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Looking for experienced servers with a fun and energetic personality for Cubs Baseball season! Full or part time posistions availabile. We are a BBQ and blues restaurant in the heart of Wrigleyville. Ability to handle large volume a must. 1-2 years experience prefered. Must have Basset and Servsafe certification. 

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Dining Discounts


Required Skills

Service Procedures

Beer Knowledge

Customer Service

High Volume Service

Food Safety Knowledge

POS Systems

View Job Description

Open Jobs From Smoke Daddy


Line Cook
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Line Cook
Seasonal • Hourly (Based on Experience)
Require min. 2 years of experience
Server
Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience

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Barbecue

Casual Dining

Part of 4 Star Restaurant Group

BIG CITY EATS SINCE ’94

Open since the summer of 1994, The Smoke Daddy was the first of its kind to offer barbeque and free live music seven days a week in Wicker Park. Over the years, The New York Times, National Geographic, Zagat survey, Chicago magazine, and the Chicago Social all rated "The Daddy" as "having Chicago's best barbeque". Our concept is simple: top quality barbeque, cold drinks and music in a lively atmosphere. We smoke all of our meats in house each day and take pride in offering the best ribs and pulled meats in town.

LISTEN LIVE

Our music venues offer live music seven nights a week. We’re a favorite venue among MANY musicians such as Jimmy Lee Robinson, Willie "Big Eyes" Smith, Billy Boy Arnold, Kim Wilson, and Jerry Portnoy.

THE ORIGINAL COLD ONES

Our beer and cocktail menu is just like the Midwest: straightforward and classic. Alongside an extensive list of draft and bottle options, we have curated throwback cocktails, a killer Bloody Mary and rotating slushies. Our pared down wine menu is tailored to complement your BBQ meal.

Open Jobs From Smoke Daddy
Line CookLine CookServer