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Line Cook
Coohills Restaurant
1400 Wewatta St, Denver, CO, United States
Line Cook at Coohills Restaurant

Line Cook at Coohills Restaurant

Coohills RestaurantMore Info

Full Time • Hourly (Based on Experience)
Expired on Jan 13, 2017

Sorry, this job is no longer available. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

Coohills is looking for a skilled line /lead line cook to join our kitchen staff. We are a five year old French restaurant in downtown Denver located two blocks from the union station development. Our focus not only on a la carte service, but also on banquet events, provides a unique and ever changing work environment.

If you are a passionate, self driven, and hardworking individual, then we encourage you to submit a resume. Ideal applicants have a minimum of 2 years strong culinary experience and be able to adapt to a wide array of challenges.

To learn more about our restaurant, please visit our website at www.coohills.com


Compensation details

Negotiable based on experience


Required Skills

Dressings

Food Safety Knowledge

General knife handling

Grilling

Kitchen Cleaning/Sanitation

Meat Cookery

On-site Special Events

Saute

Sous-vide

Up to 200 covers a night

Vegetable Breakdown

Vegetable cookery

Read more

View Job Description

Open Jobs From Coohills Restaurant


Pastry Assistant
Part Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Upscale Casual

Coohills specializes in handmade, carefully crafted French-influenced cuisine created from local, organic and farm-fresh ingredients. The open kitchen overlooks the softly modern interior, designed by award-winning architect Semple Brown. Take in the view from the dining room and patio, which showcase the scenic Cherry Creek waterway and the rustic Wewatta Bridge that, together, create a charming one-of-a-kind urban setting.

(303) 623-5700

Open Jobs From Coohills Restaurant
Pastry Assistant