What we hope you bring to the team:

• College degree is preferred. Bachelor of Science degree in Hotel/Restaurant Management is desirable. A combination of practical experience and education will be considered as an alternative
• 1-3 years management experience, in a high volume setting
• A passion for food and restaurant operations and a desire to make an impact on customers and business
• A "can do" work ethic and the ability to be a role model
• Ability to adapt and succeed in a fast-paced environment
• Works efficiently and timely at all times
• Previous Toast experience an asset
• Excellent communication and organizational skills
• Exceptional interpersonal and problem solving abilities
• Highly responsible & reliable
• Able to stand for a 12-14 hour shift
• Basic PC knowledge and comprehension (Word & Excel)
• Strong business acumen and proficient math knowledge and comprehension

Pomegranate Hospitality is proud to offer:                                            

• Competitive pay
• Dining Discount at all Pomegranate Hospitality Core Restaurants
• 2 weeks Paid Time Off
• Employer Contribution towards Medical, dental, vision insurance
• Provides a Short-Term Disability Policy
• Bonus Incentives
• Cell phone and parking stipends
• Holidays: Thanksgiving Day, Christmas Day, and New Years Day
• Daily family meal
• Ongoing training and education opportunities