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Bartender
The Duck & The Peach
300 7th St SE, Washington, DC
The Duck & The Peach hiring Bartender in Washington, DC

The Duck & The Peach hiring Bartender in Washington, DC

The Duck & The PeachMore Info

Part Time • Hourly ($30.00 - $50.00) plus tips
Expires: Apr 6, 2023

69 people viewed

Required Years of Experience

2 years


Job Details

The Duck & The Peach is looking for part-time bartenders with weekend and brunch availability, and full-time bartenders with PM availability to join our growing team!

We're a New American restaurant located near Eastern Market and we are hiring experienced bartenders for a part-time role (15-30 hours per week). We are open Tuesday through Saturday for dinner service and Saturday and Sunday for brunch service.

We are a womxn owned and operated business.  We focuses on womxn owned and operated businesses, just like us! We are passionate about letting ingredients speak for themselves and providing an elegant and elevated dinner party experience for our guests.  We have a dynamic team of professionals working together to help change hospitality through integrity and grace.

We have high standards, enjoy having fun and value accountability, collaboration and flexibility.


Our aim is to work towards a more equitable pay model in hospitality where service and kitchen team members are compensated equally on an hourly basis. We've developed and implemented a pay rate help us change the industry.  

All applicants must be able to work weekends, holidays, stand for 6-8 hours and lift up to 25 pounds.

We offer a sales commision pay for our service teams.  Bartenders make $18 an hour plus 8% of pooled food and beverage bar sales + 5% Cocktail Sales, divced by the number of bartenders working the shift.  Bartenders range from $30-$40 an hour based on sales. While serving, the rate is $18 an hour plus 8% of individual food and beverage sales.


For full-time employees, we offer 50% coverage for health benefits, paid time off, and overtime opportunities. If you enjoy wine, food, people, making memorable experiences, and want professional growth in the field of hospitality, and please apply.


If you are into creating a more stable and equitably pay, love the dinner party vibe and working in a professional environment, please apply!

Compensation Details

Compensation: Hourly ($30.00 - $50.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Spirits Knowledge

Cocktail Making

Regional Wine Knowledge - US



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American, Californian, New American

Upscale Casual

Part of Eastern Point Collective

Inspired by fresh, laid-back Northern California cuisine with a dose of New England comfort, The Duck & The Peach is an American concept located in the heart of DC's Capitol Hill neighborhood.

We are passionate about creating extraordinary food from simple, local ingredients, celebrating our love of flavor, food, and the conversations that bring people together.

Our kitchen is lead by Executive Chef Kat Petonito and Pastry Chef Rochelle Cooper.

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