Required Years of Experience
2 years
Job Details
Nunzio Restaurant + Bar is looking for Bartenders knowledgeable about mixology and is capable of mixing traditional drinks as well as crafting creative cocktails. Increase customer retention and loyalty by mixing and serving quality cocktails with impeccable customer service. Verify the identification and age of customers, prepare and serve alcoholic beverages, accept payment from customers, clean glasses and bar utensils and balance cash receipts to record sales.
- Knowledge of applicable laws and regulations
- Knowledge of mixology for traditional and creative cocktails
- Understanding of unique and complementary flavor pairings
- Impeccable customer service and social perceptiveness
- Ability to evaluate customer satisfaction and responsiveness
- Ability to enforce company policies regarding the consumption of alcohol
- Accountability in maintaining inventory and processing payments
- Physical ability to stand and walk for long periods of time
Compensation Details
Compensation: Salary/Hourly (Based on Experience) plus tips
Benefits & Perks: Dining Discounts
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Upscale Casual, Fine Dining, Bar / Lounge
Nunzio Patruno is passionate about fresh, simple & flavorful Italian cuisine. As chef, he is a proven culinary master bringing to life some of Philadelphia's iconic Italian restaurants like the Monte Carlo Living Room; Primavera Pizza Kitchen and Nunzio Ristorante Rustico. Nunzio Restaurant + Bar is his latest venture set in Hilton Head Island, South Carolina.
His success is his ability to bring like professionals and inspire creativity, master to detail and an elevation of Italian cuisine that is ever evolving yet true to art and roots of Italian cuisine and wine. He is currently seeking to assemble a culinary team for the Hilton Head location. Nunzio HHI has been awarded Best New Chef and Best New Restaurant.
