Job is saved!

Click your avatar to
access saved jobs and applications

Fearless Restaurants HQ hiring Beverage Director in Philadelphia, PA

Fearless Restaurants HQMore Info

Full Time • Salary (Based on Experience)
Expired: Apr 5, 2023

Sorry, this job expired on Apr 5, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years

Job Details

We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resources, opportunity, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.

Duties and Responsibilities:

· Coach management teams to ensure proper inventory levels of wine, liquor, and beer

· Work with vendors to secure best pricing for all wine, liquor, and beer

· Notify Directors of Operations about any suggestions, feedback, or changes at each restaurant location

· Ensure all Verre de Vin equipment is functioning properly

· Make sure all locations are trained on proper use of Verre de Vin

· Work with Director of Human Resources to develop, implement, and track wine training programs for all restaurants that adheres to Fearless standards

· Work with management teams to ensure all front of house staff is Wine Service Certified

· Host monthly beverage training at each restaurant location for staff

· Host continual education for beverage related classes for management

· Develop a semiannual curriculum for wine education at each restaurant

· Assist with creating content for training in the learning management software

· Provide and council store level management on proper storage and organizational needs for unit wine program (wine fridges, wine rooms, bar)

· Create and enforce standards for wine, cocktails, and beer at all Fearless locations

· Be available and participate in PR appearances

· Host wine events at Fearless locations

· Ensure proper inventory levels of restaurant operating supplies

· Update current wine, beer, and cocktail lists at existing locations

· Provide training materials to the Director of Human Resources after each menu change

· Assist with training managers at the unit level on ordering

· Assist and approve all inventory counts

· Responsible to train managers to ensure vintages are correct in stock and on menu

· Audit wine rooms to ensure vintages are correct

· Audit POS to ensure accuracy for pricing and menu items on a monthly basis and after each menu change

· Responsible to participate in service in all locations to provide feedback and training to servers, bartenders, etc.

· Generate ideas and solutions on how to improve current beverage program

· Set up a speaker schedule for each location using purveyors, wine makers, and viticulturalists

· Build and maintain relationships with local, national, and international wine makers

· Maintain involvement in the Court of Master Sommeliers

· Continue personal learning and development toward advanced level Sommelier

· Schedule field trips quarterly to local wineries and breweries

· Build wine, cocktail, and beer lists for new restaurant concepts

Education and/or Work Experience Requirements:

· Extensive knowledge of food menu and drink lists

· Be able to work in a fast-paced environment while maintaining the highest level of hospitality

· Prior knowledge about POS system or ability to learn quickly

· Prefer at least 2 years of management experience in an upscale casual environment with alcohol

· RAMP certification is required prior to beginning work

· ServeSafe certified or equivalent

· Bachelor’s degree required

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts

Required Skills

Sommelier Experience

View Job Description

Open Jobs From Fearless Restaurants HQ

Beverage Director
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

Other jobs you might be interested in

Beverage Manager
Full Time • Salary (Based on Experience)
STARR Restaurants
Philadelphia, PA • Casual Dining
Beverage Manager
Full Time • Salary (Based on Experience)
Philadelphia, PA • Bar / Lounge
Private Listing
Full Time • Salary ($55k - $70k)
Philadelphia, PA • Fine Dining
Food and Beverage Manager
Ron Jaworski Golf
Full Time • Salary ($50k - $60k)
Mount Laurel Township, NJ • Country / Golf Club
Beverage Manager
Peachtree Catering
Full/Part Time • Hourly ($22.00 - $27.00) plus tips
Radnor, PA • Event Catering
Director of Food and Beverage and Events
Ron Jaworski Golf
Full Time • Salary (Based on Experience)
Mount Laurel Township, NJ • Country / Golf Club
Beverage Manager
Independence Beer Garden
Full Time • Salary ($60k - $75k)
Schulson Collective
Philadelphia, PA • Casual Dining
Beverage Manager
Darling Jack's Tavern
Full Time • Salary (Based on Experience)
Safran Turney Hospitality
Philadelphia, PA • Upscale Casual
Food & Beverage Manager
Fitler Club F&B
Full Time • Salary (Based on Experience)
Fitler Club
Philadelphia, PA • Private / Social Club
Beverage Director
Fearless Restaurants HQ
Full Time • Salary (Based on Experience)
Fearless Restaurants
Philadelphia, PA • Restaurant Group
Sigel & Associates Consulting Group
Full Time • Salary (Based on Experience)
Philadelphia, PA • Casual Dining
Beverage Manager
Schulson Collective HQ - Philadelphia
Full Time • Salary (Based on Experience)
Schulson Collective
Philadelphia, PA • Restaurant Group