Back Server
Osteria Mozza
6602 Melrose Avenue, Hollywood, CA, United States
2771 people viewed
Required Years of Experience
2 years
Job Details
Nancy Silverton's (1 Michelin Star) Osteria Mozza is now seeking a talented Backwaiter to join our team!
If you are a driven, polished restaurant professional, who is passionate about hospitality, send us your resume!
A Backwaiter at Osteria Mozza is a combination of Busser and food runner. Expeditor experience strongly preferred.
If you are a driven, polished restaurant professional, who is passionate about hospitality, send us your resume!
A Backwaiter at Osteria Mozza is a combination of Busser and food runner. Expeditor experience strongly preferred.
Preferred Experience: 2+ years in the hospitality industry, preferably fine dining
Hours: Typical shifts are about 7 hours.
Requirements:
- Be able to interact with upscale clientele and provide above and beyond guest experience
- Work in a team environment with other top-level restaurant professionals
- Anticipate guests' needs and provide what is necessary before being asked
- Strong desire to grow and learn
Compensation Details
Compensation: Hourly ($17.28) plus tips
Estimated Weekly Tips: $600
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts
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Part of RSC Management Services
Guests can gather to enjoy items from the Mozzarella Bar and the remainder of the menu features salumi, pasta, seafood and meat dishes as conceived by Nancy Silverton, with partner Joe Bastianich.
Awards
2024202320222021
20242023202220212019
20122016Leadership
Sean Maloney
General Manager
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