Required Years of Experience
1 year
Job Details
Common Thread is an ingredient and seasonally inspired restaurant concept, from the FARM Hospitality Group. We are seeking talented, passionate, and driven people who want to make a long term and career home with us. Our team believes deeply in the importance of a healthy and enriching restaurant culture, and we are looking for people who want to help us realize this dream. Medical benefits, IRA, paid time off, and restaurant discounts all included in employment.
Compensation Details
Compensation: Salary/Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
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Part of FARM Hospitality Group
One of those relationships started directly between the founding partners of our sister restaurant, FARM in Bluffton, South Carolina. In 2013, founders Ryan and Joanne Williamson purchased a 5-acre farm outside of Bluffton. Soon after, Ryan began to sell produce to the restaurants at Palmetto Bluff. Through those purchases, a relationship began to form between Ryan and then Executive Chef at Palmetto Bluff, Brandon Carter. As this relationship continued to grow, so did Ryan’s desire to open a restaurant of his own. So, with the help of Chef Brandon, together they opened FARM in Old Town Bluffton in the Fall of 2016. As business continued to prosper, Ryan and Brandon were approached by long-time FARM guests and Palmetto Bluff residents Alan and Karen Sheriff on the possibility of opening another concept in Savannah.
And with those ideas in motion, Common Thread was born.
Leadership
Chef/Owner
