Sweetfin in Westlake is looking for line cooks|cashiers! Want to work in a fast-paced and exciting environment at one of the highest rated, Southern California's fastest grown fast-casual concepts? SWEETFIN is looking for candidates who can bring their previous experience and add value to our growing brand!
SWEETFIN is a fast-casual, chef-driven poké concept with stores in Los Angeles and San Diego. Sweetfin reimagines Hawaii's traditional "soul food" with its delicious, healthful poké bowls. The fresh, fast-casual restaurant serves up both customizable and signature bowls from a menu created by former TOP CHEF Dakota Weiss. Sweetfin has been highlighted in press outlets such as GQ, BLOOMBERG BUSINESS, FORBES, AND BON APPETIT MAGAZINE. The NATIONAL RESTUARANT NEWS named SWEETFIN as one of its 2016 national "Breakout Brands."
At Sweetfin we understand that people are the driving force behind our business. We value creativity, individualism, and a strong work ethic. With the Sweetfin growth plan, there are many opportunities to grow in all areas of our Sweetfam. We are a young, ambitious company that plans to take our concept across the country.
Requirements and Qualifications
- 1+ year of high volume kitchen prep experience
- Ability to thrive in a fast-paced, team environment
- Ability to maintain high cleanliness standards
- Able to work well under pressure
- Attention to detail
We offer:
- High Pay PLUS TIPS!!
- Health, dental, benefits
- Discounted meals at Sweetfin
- Team environment.
- Growth! Growing company with a lot of opportunities and a great training program.
- Flexible schedules
