We seek an enthusiastic and capable Cocktail Server to join our exceptional team of service leaders.
This role is responsible for always providing prompt and friendly food and beverage service to our guests by following the Restaurant Brand Standard.
Cocktail Server Responsibilities:

• Taking orders, talking with customers, recommending items on the menu, serving food, and keeping accurate bills
• Handling multiple tables, multi-tasking, and attending to customer’s needs in a timely manner
• Cleaning, clearing tables, and returning plates and utensils to the kitchen area
• Preparing stock items such as straws, and napkins during opening and closing shifts
• Keeping up with food and beverage menu items, learning the items to be knowledgeable and make recommendations
• Responsible for taking inventory of supplies and ingredients
• Ensuring the proper age of customers before serving alcoholic beverages

Cocktail Server Requirements:

• High school diploma or equivalent
• Experience in serving beverages, fine dining, or restaurant establishment is preferred
• Ability to physically carry heavy trays, walk, stand, and perform job duties
• Cocktail waitress must have a friendly attitude and be attentive
• Must be knowledgeable in alcoholic beverages such as cocktails, beer, and wine
• Must meet the minimum age requirement to serve alcohol
• Must be able to provide excellent customer service with high quality service
• Keeps compliance of all local, state, and federal liquor laws
• Must be available to work during peak hours, including weekends, holidays, and evenings