Sugar, Butter, Chocolate founded by husband and wife Daniel and Karniyati, both chefs, who met while working at the three Michelin starred restaurant Jean Georges in New York City! Our goal is to create the best versions of your childhood favorites right here in Brooklyn. We are bringing our customers sweets that are both new and bold, while creating an experience that makes you feel like a child again. Great to enjoy on your own and special enough to serve as the dessert for your next dinner party!
We produce, Pastries, Desserts, Breads, Cakes, Ice Cream, Chocolates, Candies and other great sweet treats for retail customers and wholesale clients, In a happy team focused environment!