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Sous Chef
Second Generation
3057 W Logan Blvd, Chicago, IL 60647, USA
Second Generation hiring Sous Chef in Chicago, IL

Second Generation hiring Sous Chef in Chicago, IL

Second GenerationMore Info

Full Time • Salary (Based on Experience)
Expired: Mar 3, 2023

Sorry, this job expired on Mar 3, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Second Generation is growing and we are looking for a passionate, thoughtful, career-minded sous chef to join our team. We focus on a multi-role system and have a strong sense of teamwork and flexibility. We feature Chicago comfort fare with a foundation in Asian-American cuisine.

The position is full time. Open availability preferred.
Compensation is salaried, 50 hours/week
Health insurance option is available after 1 month of full-time employment.

Please respond to this post with resume and availability, or email [email protected]
 
Our team can expect to grow through a variety of positions to give a broad educational experience under the tutelage of James Beard Award nominated best chef Great Lakes Edward Kim. Second Generation is a part of a family of restaurants that have been listed as a top ten Best New Restaurant in America by Bon Appetit, GQ, and Food + Wine Magazines. We have been listed for years as a Chicago Eater Essential 38, receiver of 7 Michelin Bib Gourmands, and have been critically acclaimed as serving one of the nation’s best burgers.

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts


View Job Description

Open Jobs From Second Generation


Server
Part Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Chef de Partie
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Host
Part Time • Hourly ($15.00) plus tips
Require min. 1 year of experience

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Comfort Food, Tonkatsu, Burgers, American

Casual Dining

Second Generation is the new restaurant brought to you by the award winning Mott St team. A fresh neighborhood bistro serving Asian American fare led by Korean-American Chef Edward Kim.

We are proud to be rooted in the Logan Square community, providing a lush atmosphere for our neighbors and friends.

Open Jobs From Second Generation
ServerChef de PartieSous ChefSee all open jobs (4)