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Host
Bar Siena Old Orchard
4905 Old Orchard Shopping Center, Skokie, IL 60077
Bar Siena Old Orchard hiring Host in Skokie, IL

Bar Siena Old Orchard hiring Host in Skokie, IL

Bar Siena Old OrchardMore Info

Full/Part Time • Hourly (Based on Experience)
Expired: Feb 26, 2023

Sorry, this job expired on Feb 26, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

In the Spring of 2022, DineAmic will expand into the suburbs with a second location for our brand Bar Siena! Located next to Nordstrom on the southeast corner of the Westfield Old Orchard shopping center, Bar Siena Old Orchard will include offer antipasti, pizza, calzones, bomboloni, and other rustic Italian fare made in-house, from-scratch, just like at sister venue Bar Siena West Loop.

Hosts ensure that our guests have an extraordinary dining experience from the moment they arrive until their departure. As the first point of contact for our patrons, Hosts represent the excellent service, high standards, and overall hospitality of the staff of the restaurant. Candidates should have the ability to multi-task efficiently and maintain a positive and professional approach with team members and guests. This role is a great way to kickstart your career in the restaurant industry and gain experience and working knowledge needed for future opportunities.

What You Will Do 

  • Warmly greet guests with eye contact and a smile, inform them of wait times and seating options in a pleasant manner, and confidently escort them to their table
  • Provide direction and resolution to all patron inquiries; Answer and make telephone calls per company standards and guidelines
  • Become well-versed in our menu items in order to field questions and make recommendations with a personal touch that is unmatched
  • Maintain the appearance of the entryway and coat check area, making sure the area is presentable, clean, and organized
  • Assist with delivery and takeout orders
  • Clean, organize, and stock menus at host area
  • Create a lasting, positive impression by bidding guests a fond farewell upon their departure and extending a sincere invitation for their return
  • Additional duties and responsibilities as assigned by management 

What You Need to Have  

  • 1+ year(s) experience as a host or similar role; experience in a fine dining establishment and/or high-volume restaurant required
  • Working knowledge of booking systems; experience with Open Table required
  • Ability to carry on a pleasant conversation with guests without sounding scripted
  • Ability to maintain composure under periods of high stress and high volume
  • Accuracy and speed in executing assigned tasks
  • A passion for quality and respect for team members and guests
  • Flexibility to work a variety of shifts, including days, nights, weekends, and holidays
  • Ability to move, bend, lift, carry, push, and place objects weighing up to 25 pounds without assistance; Stand or Walk for an extended period of time or for an entire work shift
  • Non-expired Food Handlers Certification required 

What We Offer 

  • Food & Beverage Discounts
  • Benefit Plan Options (Medical, Dental and Vision, 401K + Match)
  • Employee Incentive Program for Referrals
  • Career growth and advancement opportunities
  • Paid Sick Leave 

DineAmic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts


View Job Description

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Italian

Wine Bar, Upscale Casual, Casual Dining

Part of Dineamic Hospitality

Serving antipasti, pizza, and calzones, all dishes are made in-house, from-scratch, just like at sister venue Siena Tavern in River North. However, at Bar Siena they are served cicchetti-style–brought to the table to enjoy as they are prepared and intended to be shared.

Make sure to save room for dessert, powered by BomboBar, our bustling walk-up window on Green Street, which offers over-the-top seasonal chocolate beverages and bomboloni, holeless Italian doughnuts infused with decadent filling flavors.

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