ABOUT ODELL BREWING
We build community through beer. Our collective leadership and independence empower us to build a culture of ownership where we contribute, educate, and innovate, while keeping Colorado at our core. Always Better.
POSITION SUMMARY
In this position, you will work under the direction of our Chef to prepare pizzas, salads and other Colorado inspired dishes. Not only will this position entail preparing delicious food, but it will also provide you with deliberate experience working in a fast paced, high-pressure environment.
Position Hours: Must have availability for both lunch and dinner shifts, especially on weekends. Hours will be scheduled up to 40 per week.
ESSENTIAL FUNCTIONS
- Prepare and serve salads, appetizers and pizzas as instructed by Chef in a timely manner so as to meet Odell Brewing standards
- Rotate on a daily basis from various stations to perform different tasks such as prep, salads, sides and pizzas
- Work in conjunction with other line cooks and kitchen staff to ensure that food is rotated on schedule from walk-in to prep areas and then on to the line for cooking
- Assist with shift changeover to ensure that guest orders are filled before leaving
- Maintain a clean and sanitary working environment at all times by observing kitchen rules and our Chef’s personal requirements
- Ensure that all cooking, prep and food handling areas and surfaces are thoroughly cleaned and sanitized at the end of every work day
- Receive orders and ensure delivered items are placed in walk-in or dry storage
- Abide by all company safety policies and processes
- Creates and cultivates an inclusive environment for all guests, co-workers, and the community
EXPERIENCE/SKILLS REQUIRED
- Must be at least 21 years of age
- Current food handlers permit of ServSafe certified
- Must be willing and able to work a varied schedule including nights, weekends, and some holidays
- Models and promotes Odell values
- Demonstrated positive, motivated, hardworking, and collaborative attitude required
- Ability to thrive in a fast-paced environment
- Previous experience working in a kitchen or restaurant setting
PHYSICAL REQUIREMENTS
- Ability to work long hours on your feet
- Ability to lift up to 55 lbs and move up to 160 lbs
- Ability to work in a hot, wet, and loud environment
- Ability to crouch, bend, lift, climb stairs, and reach
- Ability to remain focused and level-headed under demanding situations
COMPENSATION
Wage information is provided in compliance with the Colorado Equal Pay for Equal Work Act and is Odell’s good faith and reasonable estimate of the compensation range and benefits offered for this position. The compensation offered to the successful applicant may vary based on factors including experience, skills, education, location, or other position-related reasons.
Hourly Rate Range (depending on experience):
$20.00 - $23.00/hr
Odell Brewing offers a competitive benefit package including:
- Employee Stock Ownership Program
- Medical/Dental/Short & Long Term Disability/Vision benefits
- 401(k) retirement plan with company match
- Paid Time Off and Paid Holidays
- Two days off per week
- Daily paid breaks
- Weekly beer, wine
- Shift meals at half-price
- Employee Assistance Program
- Parental Pay
If you think you are the person we are looking for, we look forward to hearing from you.
Equal Opportunity Employer – Odell Brewing Company provides equal employment opportunities to all employees and applicants for employment without regard to race, age, creed, color, religion, national origin or ancestry, marital status, sex, gender, disability, veteran status, genetic information, sexual orientation, gender identity or expression, or pregnancy.