Required Years of Experience
Bartender candidates require knowledge and skill while consistently implementing steps of service in an elevated dining room setting. Providing guests exceptional service throughout all phases of their experience at the club while commanding full menu knowledge and preparation methods of both food and beverages. Completion of all opening and closing side work responsibilities. Attending daily pre-shift meetings. Maintaining all equipment, tools, and supplies while following all procedures and policies set forth by the company, division, department and local health department, communicate any equipment problems with management. The most important goals of being a part of the Pyramid Club team are always showing enthusiam for service, exuding positivity and working well as a team to accomplish the task at hand - creating a memorable experience for our guests and members!
Minimum of one year experience as a bartender, including experience in high end restaurants, hotel or club environment. Fine dining experience a plus. Extensive knowledge of food, wine, spirits, and beer. Must possess a positive attitude, attention to detail, and ability to work under pressure. Must be self-motivated, polite, energetic and express a willingness to learn. Must be able to work a flexible schedule, including weekends.
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
Can Lift Up to 50 Lbs