B&G Oysters, Chef Barbara Lynch’s award winning South End oyster bar, is seeking a part- time Host to join our team. We are seeking professional candidates who take pride in the work that they do, have a passion for food and wine culture, and truly enjoy taking care of their guests. Ideal candidates will have excellent communication and organization skills. Fluency with Open Table and Toast is preferred and weekend availability is required.  B&G is currently open Wednesday through Sunday for dinner and lunch. We will be opening seven days in the near future for lunch and dinner. This role could extend to filling in needs at more than one restaurant in our group!

To apply, please share your availability and a brief introduction to General Manager Matt O'Hare.  

B&G Oysters, an entity of Barbara Lynch Collective, is an Equal Opportunity Employer.