Required Years of Experience
2 years
Job Details
Bartender
Chef Christopher Kostow of The Restaurant at Meadowood has created The Charter Oak as a gathering place for members of our community.
An ideal candidate…
Is comfortable interacting with guests and members of our community
Asserts leadership pertaining to the management of guests and experiences
Has the ability to multi-task and function well under pressure
Demonstrates strong spirits, food & beverage knowledge and an eagerness to continue to learn and understand our product
Is proficient in the use of POS systems and/or able to quickly learn and utilize these programs
Expresses an eagerness to continue learning and staying up-to-date with our industry
Possesses a fluent understanding of the basic functions of a high volume, upscale casual restaurant
Is a team-oriented individual, willing to contribute to the success of everyone within the organization
Some responsibilities include…
Preparation and service of cocktails, spirits, wines and non-alcoholic beverages
Participate in cocktail curation and R&D
Prep ingredients for the bar before/after service shifts as well as work prep shifts
Manage the dining experience for guests joining at the bar: take orders, inquire and understand dietary restrictions, explain the menu and dining style in detail
Ring food & beverage orders into the POS system
Address questions about the food, beverage and restaurant
Assist with wine service and corkage when appropriate
Initiate the maintenance and re-set of the bar, lounge tables and service stations. I.E., clear plates, replenish silverware, napkins, etc.
Benefits include…
Health Insurance, 401K/Retirement plan, employee discounts, gym membership discount program
Work in a dynamic, upscale, community oriented casual restaurant
Opportunities for career growth within an organization of passionate hospitality professionals
To join our team, apply to this post or email [email protected] with your resume and a brief explanation of why you might be an excellent fit. A member of our team will be in touch promptly.
Compensation Details
Compensation: Hourly ($15.50) plus tips
Required Skills
Wine Service
Customer Service
High Volume Service
POS Systems
Gallery
Open Jobs From The Charter Oak
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New American, Californian
Casual Dining
Part of Chef Christopher Kostow
A restaurant by Chef Christopher Kostow of The Restaurant at Meadowood.
Our aim is for The Charter Oak to be as elemental a restaurant as possible- we will try to walk the line between simplicity and elegance; being deliberate in how we shop, cook, serve, and design the components of the space. We have long functioned in the rarified realm of a more expensive and authored restaurant. The ceremony, traditions, and artifice that is fitting within the setting of The Restaurant at Meadowood is being stripped away in our newest endeavor.
We are, in short, learning to walk again.
