Ralph Brennan Restaurant Group purpose is "to make people happy and enjoy the thrill of doing so". Each guest comes to our restaurants to have a great meal and a relaxing, enjoyable time. It is our job to give them a memorable experience. When you succeed in doing so, it will in turn give you a wonderful sense of satisfaction.

Part time and full time positions are available. Flexible hours are required including evenings, weekends and holidays.  The following traits and experience are some of the things that will help to make you a successful hire here at The Jazz Kitchen:

Desirable:

• 1+ yrs host experience in a large concept, fine dining establishment or comparable customer service or reception experience
• Open Table experience a plus
• Assigner experience a plus
• Manage reservation list as well as heavy walk-up business

Required:

• Must possess a current and valid California State Food Handler card
• Must be at least 18 years of age
• Legal right to work in the United States
• Must have reliable transportation 
• Commitment to quality, service and hospitality
• Passion for food and guest service
• Strong work ethic
• Responsible and high care level

Compensation: The pay scale for this role is $15.50 - $18 per hour*
You may be eligible for benefits like discounts on meals, theme park perks, tickets and discounts, and a 401k program (depending on eligibility).  

 
Ralph Brennan Restaurant Group is committed to providing equal employment opportunity for all persons regardless of race, color, religion, sex, sexual orientation, gender identity, age, national origin, citizenship status, disability, veteran status or genetic information, or other protected characteristic.

* The pay scale is the amount we reasonably expect to pay for this position; actual pay could be higher or lower depending on the candidate.