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Kitchen Manager
Contessa - Miami
111 NE 41st St, Miami, FL 33137
Contessa - Miami hiring Kitchen Manager in Miami, FL

Contessa - Miami hiring Kitchen Manager in Miami, FL

Contessa - MiamiMore Info

Full Time • Salary (Based on Experience)
Expired: Feb 4, 2023

Sorry, this job expired on Feb 4, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Major Food Group is hiring an experienced Kitchen Manager to join our team at Contessa!

Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effortless elegance of the Trattorias of Northern Italy. Offering all-day dining with breakfast, lunch, brunch, dinner and perfectly crafted cocktails, the menus showcase a range of selections from imported salumi and house made fresh pasta to dry aged Chianina Beef.

Responsibilities:

  • Completes the daily storeroom operations, adhering to established storage, receiving, stock rotation, requisition, sanitation and security procedures
  • Receive and inspect items for consistency and quality
  • Maintain accurate inventory system by cross referencing items order vs. items received and accurately entering purchase order in craftable system
  • Communicate with suppliers/vendors on short shipments and goods not received in proper order and arrange for credit notes. 
  • Notify management team of any receiving related discrepancies, to facilitate request for credit or replacement or damaged or discrepant goods
  • Managing a team of 1-2 employees on the receiving team
  • Conduct weekly inventory of finished goods and raw material Store products to assigned storerooms and provide organized storage of all items for future use.
  • Transport materials to appropriate storage areas in a timely manner, ensuring organized storage of all items for future use.
  • Maintaining high standards of cleanliness and organization throughout all storage areas including the fridges, freezer and dry storage areas. 
  • Complying with all local Department of Health Regulations in regards to Food Handling and Storage
  • Perform other duties as assigned by Senior Leadership team

Requirements:

  • Minimum 2 years of experience in a managing capacity and 4 years or more in a quality-driven, high volume kitchen
  • Must be able to bend and lift more than 40 pounds
  • Team-orientated and positive attitude
  • Strong communication skills a must
  • Food Handlers and ServerSafe Certificate is a plus

Benefits:

We offer competitive salary, medical/dental/vision insurance, Referral Rewards program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG. 

Equal Employment Opportunity 

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

 

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


View Job Description

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Italian

Fine Dining, Restaurant Group

Part of Major Food Group

Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effortless elegance of the Trattorias of Northern Italy. Offering all-day dining with breakfast, lunch, brunch, dinner and perfectly crafted cocktails, the menus showcase a range of selections from imported salumi and house made fresh pasta to dry aged Chianina Beef.

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