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Server
Sunday In Brooklyn
348 Wythe Avenue, Brooklyn, NY
Sunday In Brooklyn hiring Server in New York, NY

Sunday In Brooklyn hiring Server in New York, NY

Sunday In BrooklynMore Info

Full Time • Hourly ($15.00) plus tips
Expired: Jan 4, 2023

Sorry, this job expired on Jan 4, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Sunday in Brooklyn is your favorite neighborhood Brooklyn bistro serving American Staples.

We are looking for full-time servers for our Dinner Service with experience in refined steps of service and high volume. Must have night time / flexible availibility.   
 

If you have a talent for warm hospitality, a passion for delicious food and tasty beverages, plus an inner drive to hustle in a large and dynamic venue, we would love to work with you. We are looking for personable and reliable individuals who will be noticed for their professional excellence. While fine dining experience is preferable, anyone with passion and love for people, food, and wine, and an admirable work ethic will certainly be welcomed. Our team is growing, striving every day to make a nourishing and meaningful contribution to our local community. 

Please be advised, the hourly rate is $15 per hour less a $5 tip credit. Additional benefits: Potential for growth, access to health care, 401K enrollment and dining benefits. 

Sunday Hospitality is an equal opportunity employer.

* * * 


Compensation Details

Compensation: Hourly ($15.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts


Required Skills

Service Procedures

Spirits Knowledge

Wine Knowledge

Food and Wine Pairing

View Job Description

Open Jobs From Sunday In Brooklyn


Bartender
Full Time • Hourly ($10.00) plus tips
Require min. 2 years of experience
Sous Chef
Full Time • Salary ($60k - $70k)
Require min. 1 year of experience

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Part of Sunday Hospitality

Sunday in Brooklyn is a neighborhood restaurant in Williamsburg that cares deeply about what and who we serve, offering breakfast, brunch, and dinner 7 days a week.

Jaime Young, former Chef de Cuisine of the two Michelin starred Atera, partnered with Adam Landsman and Todd Enany, former Chief Operating Officer and Director of Operations, respectively, of Major Food Group (Santina, Dirty French, Sadelle's, Carbone, ZZ's Clam Bar, and Parm)

We are looking for personable and talented individuals. Sunday In Brooklyn is an equal opportunity employer.

Open Jobs From Sunday In Brooklyn
BartenderSous Chef