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Bartender
Koloman
16 West 29th Street, New York, NY
Koloman hiring Bartender in New York, NY

Koloman hiring Bartender in New York, NY

KolomanMore Info

Full Time • Hourly ($10.00 - $15.00) plus tips
Expired: Jan 3, 2023

Sorry, this job expired on Jan 3, 2023. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Koloman is a contemporary European restaurant where Chef Markus Glocker blends Parisian creativity with Viennese tradition. It echoes the neighborhood buzz of Secessionist-era European cafes in an iconic NoMad location. Recently named by Esquire Magazine as one of the best new restaurants in the country as well as having earned a 3-star review in the New York Times.

We are seeking talented and passionate servers to join a strong, successful, detailed service team. The environment is fun, fair and inclusive and the management team is fully engaged in your success and all details of service nightly.

Duties include:
- Full knowledge of the menu and dish components
- Knowledge of beverages, including wine BTG, house cocktails, and beers
- Following all service standards
- Directing and assisting support staff in marking, clearing, and maintaining tables
- Completing sidework before and after the shift
- Tracking all payments and completing closing reports
- Maintaining open communication with managers and kitchen team


2+ years of experience in New York City hospitality service or similar experience is preferred.



We are committed to inclusion and diversity and ensure equal opportunity for all applicants without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.


Compensation Details

Compensation: Hourly ($10.00 - $15.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Wellness Program


Required Skills

Guest Service

POS Systems

Teamwork

Food and Wine Knowledge


View Job Description

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European

Upscale Casual

1 Employee Recommendation

Recently awarded "Best New Restaurant's In America" by Esquire, Koloman is a contemporary European restaurant where Chef Markus Glocker previously of Batard, 3-star New York Times awarded restaurant and 3 Michelin star awarded, and Beverage Director Katja Scharnagl previously of Le Bernardin, 3 Michelin star awarded restaurant, blends Parisian creativity with Viennese tradition. It echoes the neighborhood buzz of Secessionist-era European cafes in an iconic NoMad location.

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