Required Years of Experience
2 years
Job Details
Cassia is PM Line Cooks We are looking for all skill levels. Cassia is an upscale Southeast Asian restaurant. We have six different stations all utilizing different techniques, i.e., wok, wood-fired grill, pantry, fry, chilled seafood, desserts. The AM prep position prepares most of the sauces, stocks, proteins, etc... To apply for a position please e-mail your resume. Benefits include fully covered health coverage for all employees working over 25 hours a week.
Perks:
Full-Time Position: 40 hr
Health care coverage after 3 months of employment
Hourly rate plus kitchen tips.
Fun and respectful kitchen environment
Lots of opportunities of growth
Requirements:
Must be able to work on weekends.
Have a great attitude, and respect for one another.
Punctual and responsible.
Ability to work with speed, accuracy, and cleanliness.
Eager to learn.
2-year minimum kitchen experience.
"The company has studied CDC guidance as well as EEOC guidance on vaccines in the workplace. Taking this guidance into account, the Company has decided that the safest means of operating on a going-forward basis involves requiring employees to be vaccinated for the Covid-19 virus. This mandatory vaccination policy provides for exemptions where appropriate under disability and religious accommodation laws."
Please leave your contact information within the body of the email and your resume.
Compensation Details
Compensation: Hourly ($18.00 - $19.00) plus tips
Benefits & Perks: Health Insurance, 401k, Dining Discounts
Gallery
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Part of Rustic Canyon Family
This critically-acclaimed, James Beard-nominated Southeast Asian brasserie opened in June 2015 as a partnership with Chef Bryant Ng and his wife Kim Luu-Ng. Taking its roots from Bryant and Kim’s culinary heritage and experiences, it celebrates the fresh, vibrant flavors of Southeast Asia, while striking a unique balance of soulful, ancestral cuisine and a California sensibility, utilizing the best quality ingredients from local farmers.
In June 2019, the team debuted Cassia Rice & Noodle Kitchen, exclusively for delivery and take-out. It specializes in more casual, Southeast Asian fare, and it’s the kind of comfort food Bryant and Kim love to eat home on a daily basis. Enjoy a variety of rice and noodle-based dishes made with the same level of skill, passion and high-quality ingredients that fans of Cassia have come to know and love. Everything is made to travel well and at a more delivery-friendly price point too!
