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Pastry Cook
Greywind
451 10th Avenue, New York, NY
Greywind hiring Pastry Cook in New York, NY

Greywind hiring Pastry Cook in New York, NY

GreywindMore Info

Full/Part Time • Hourly ($18.00 - $22.00)
Expired: Dec 29, 2022

Sorry, this job expired on Dec 29, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Hardscrabble Hospitality is looking for experienced Pastry Cooks to join our growing team as we expand this fall to Hudson Yards with GREYWIND from award-winning chef Dan Kluger.

Qualified candidates should have at least 1 year of professional cooking experience in NYC restaurants. An interest in seasonally driven menu items is a must as well an overall passion for cooking. We are looking for individuals that:
- are able to read and follow recipes, as well as follow directions and lists outlined by a chef
- understand and follow the proper DOH food safety policies
- are punctual
- can communicate in English
- maintain a positive and professional attitude with coworkers
- can work in a fast-paced and stressful environment without losing composure
- have the ability to stand while working for long periods of time
- can lift up to 50 lbs.

Hardscrabble Hospitality is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status


Compensation Details

Compensation: Hourly ($18.00 - $22.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Pastry Knowledge

Pastry Techniques

Ice Cream / Sorbet Making

Cookie Knowledge

View Job Description

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OPENING SOON

American, Breakfast / Brunch, Coffee / Tea, Farm To Table, Seasonal, Seafood, Breads, Chicken, Burgers, Salads / Sandwiches / Soups

Fine Dining, Bakery / Patisserie, Bar / Lounge, Upscale Casual

Part of Hardscrabble Hospitality

Acclaimed chef and restaurateur Dan Kluger (of beloved Loring Place and Washington Squares in Greenwich Village, and Penny Bridge in Long Island City) will open Greywind in New York this coming Fall. Located at 451 10th Avenue in Hudson Yards, Greywind will feature an intimate chef’s counter and dining room, as well as an adjacent all-day bakery and cozy cocktail bar.

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